Slow-cooked five spice pork belly with tofu and cooked egg recipe is super popular in my hometown. It is a must-have dish in every family table. I seldom cook it because John doesn’t like fatty food, but I truly adore … Continue reading →
London got thousands of Chinese restaurants. You could find some restaurants are high end market like Yauatcha and Hakkasan. However, you also can find some are more local, but food is ok. It is not bad, but nothing special. I … Continue reading →
Busaba Thai Restaurant is owned by leading Asian restaurants Alan Yau. Alan Yau owned my favourite Chinese restaurants Michelin stars ‘Hakkasan’, middle range ‘Yauacha‘ and quick and good quality food ‘Chacha Moon‘ and Thai Restaurant Busaba Eathai. My friends Eileen took … Continue reading →
Kura is located in Knightsbridge shopping area and next to Hyde Park. It is a family run restaurant and the location is a little bit hidden but famous for their home-made fresh Japanese food. The owner was helpful and could … Continue reading →
Camden has many good Japanese restaurants and some of them are hidden and only local Japanese goes there. We found Asakusa is one of these. It is outside of Mornington Crescent tube station and it has really good reviews online. … Continue reading →
Chaozhou is famously known as one of the great cultural centres in the Lingnan region of China. Chaozhou culture is known worldwide as a unique part of world heritage. It’s one hour drive from Shantou (my home town). John always … Continue reading →
It’s 2011! Time flies and another chinese new year is coming. It’s funny to talk to my Mum and she asked me whether we have few days off because chinese new year, then I explained to her that no any body is living in Chinese world except Chinese people. This year is rabbit year, and John was born in a rabbit year in 1975. Superstitiously, Rabbit and Dog (my year) is the good combination and wish everyone and us will live happily and healthily. Most importantly, Gong Xi Fa Cai – 大家恭喜发财!
The cover picture was sticker called Fu. It is symbolic meaning that you will have fortune and lucky in the new year. The sticker also contains 12 different animals cutting inside, which represents 12 different years. It’s very impressive hand craft.
Karolina is my working colleague, and we bond to each other so quick after few months working. She loves Chinese food more than I do sometimes. Both of us are seafood’s lovers, and normal I always invite her to my place, so I can cook good seafood for her. In the past few days, we had the most amazing Karaoke, German sausage nights together, and she decided to cook Polish food for me today as well.
She told me that they don’t do lunch, and normally they eat breakfast at 11am, then have a late afternoon big dinner, then have a small sandwich at night. This is Polish food culture. It was quite weird, but weird because we get used of three time meal system.
Karolina cooked a slow-cook beef with wild mushroom with some polish rice, and drink was butter-milk (sour yogurt) together. It was beautiful and they normal eat with a big portion as well. It was lovely to try some real Polish food without travelling there. That’s why I love living in different places, because you always meet some wonderful people from all over the world.
I am a lucky girl who always meet gorgeous people. It was the best few days in Leeds with all my friends together.
Miwa was so kindly to come to Leeds to keep me accompanied because she knew that John will be away to Florida for a week, and she was afraid that I will be lonely. Miwa arrived Saturday afternoon, then we went to town to have a walk with Melanie, and done some shopping. I took her to the restaurant called Thai Edge. It was absolutely delicious, authentic with reasonable price. I got my favourite curry crab. I missed it so much. It was 4.5 out of 5 definitely.
We decided to go to Manchester on Sunday, and just chilled out and ate food. Miwa and I didn’t do much research, and just booked the ticket to Manchester. Two little girls were in the big strange city, but we managed well. We went to Tai Hu Dimsum restaurant we went before with John, and we ordered 10 dishes dimsum and finished them all. The time when we finished lunch, all the shops were almost closed.
It’s nice of Miwa spending time with me because she will be back to Japan permanently and I won’t see her easily like she is in London now. I am so glad that I got Eileen, Miwa and Vicky as good friends in London.
I love Ho’s Chinese Restaurant in Leeds city centre. We have been there many times, and feel like that it is our regular dimsum place. I took all my friends there and they all said Ho’s dimsum is one of the best, even better in Guangzhou. Ho’s dimsum is certainly home-made Chinese with fresh ingredients and big portions as well. Most importantly, it is cheap and you will be satisfied when you walk out the restaurant.
My colleagues and I went there for dinner as well. The quality of the normal Chinese food was really authentic and I felt like I was in Guangzhou or Hong Kong. I will never feel home sick if we have good dimsum in Leeds. I gave 4.5 out of 5. If you like good quality of Chinese food in Leeds, go and try some.